Our last post before we go out like the gansta’s we are tomorrow. Please read the previous post for info, and don’t forget we’re VEGGIE FRIENDLY too!
I wanted to post a nice picture of my lovely wife+chef, Thi Tran, but she preferred that I use her “alternate” version of herself. SO…
BEHOLD - this was a party favor from our wedding (HOORAY) back in Nov. ‘08 representing her, the bride. Ain’t she cute?
What does that have to do with us, our food and what we’re trying to do? WELL, the most important thing besides the food is the personality behind the cooking (and not just these “clever” little blog posts even though I do enjoy writing these).
So, for you, our 2 readers (one of them is me, there other is me refreshing to “double” my count ^_^), here’s a little glint into the personality and motivation of what we’re doing:
“WHY STARRY KITCHEN”
I promised it would be a short story, and it IS… it’s the name of Thi’s favorite Hong Kong based (TVB for all your Asian pop-culture nerds out there) cooking show. That’s it! She loves the show, and she loves the name… and THAT is why we’re STARRY KITCHEN. If we don’t love it, love the food and love what we’re doing… how can we expect you to love it as much as we do, right? ^_^
Some come one, come all and bring your friends. We hope our love for food is contagious and that you partake in the experience with us We’re moving full steam ahead and will start expanding our ideas and frequency of service soon while having fun doing it.
Life’s short- have fun and eat well. That’s not a bad motto to live by, is it??? ^_^
#chef thi tran #veggie #veggie friendly #wedding #tvb #why starry kitchen
