So before we start the last Din-Dins tonight AND the last chance to get the NEBRASKA ANGUS JAPANESE MEATBALL CURRY… for the YEAR (because the year’s almost over y’all, dun worry.. it’ll ALWAYS come back ;D), I wanted to take a quick moment to quote.. umm.. MYSELF on our recently announced PHO NIGHT we’re doing Thursday, Dec 15th!
We’ve tweeted about it, talked about it, blogged about it, Facebooked about it, whispered to your mom, sister, lover, lover’s lover,your dentist, his mistress and FINALLY:
PHO NIGHT IS ON SUCKAS!
“Is this a special Pho?” you might ask, and our answer is.. “DUH!” If you wanna get technical, it’s an Oxtail+Bone Marrow+Beef Knuckle Pho made w/ a lil bit of French technique, a whole lotta love and then stewed for about 16 hours for maximum beef-liciousness (and if you’re Vietnamese, this ain’t Yo Mamma’s Pho neither!)
It’s not to say it’s better than the normal Pho out there (because we LOVE us some Pho), but it is a LIL bit different.. a LIL bit richer and possibly a LIL bit beefier than some/most Pho’s out there!
But really, regardless of technique, time and whatever.. we just wanna make PHO!
FYI-Pho is LIMITED! We estimate we can only make enough for ABOUT 70 bowls. If RSVP response is HUGE, we may consider figuring out how to make enough for more (but it’s up to the Kitchen Ninja on that one!)
PRICE: not sure, trying to stay close to $12 if possible (we know, that sounds EXPENSIVE for Pho, but this is a one-time thing for us right now AND we’re using a lot of expensive ingredients too!)
So come on out, we’ll give even more specific details on what’s served w/ as it gets closer (like we’re looking at including Wagyu beef & a tasty+aromatic roasted lemongrass dip).
Love,
TEAM SK
And there you go… PHO NIGHT!
Hope to see you for Din-Dins tonight OR next week y’all ;D
Good mornin’! FYI-the CRISPY TOFU BALLS return tomorrow/Tuesday/Nov 29th/NOT today!!
I just want to make that clear because I KNOW we’re going to miss some people at the sheer sight+thought of these elusive+”radioactive green” (some of your words, not mine! ^_^) tasty balls that we still get requests for nearly on a DAILY basis! So we’ll see a whole lotta ya tomorrow. (or tomorrah if that happens to register with your brain a lil bit better/betta LOL)
If you don’t know what the CRISPY TOFU BALLS are, no need to look further than the picture above OR the convenient menu link to the left. ;)
Otherwise, your Vegetarian dish of the today is the REAL last day for the aromatically sumptuous TAIWANESE 3 CUP TOFU (that and the CILANTRO SCALLION MEATBALL SOUP sound like a GREAT way to follow up a full weekend of T-day face stuffin’ if you ask me!)
…
Oh yeah, it’s also the last week of the NEBRASKA ANGUS JAPANESE MEATBALL CURRY too. Yeah, there was that LAST piece of info I almost forgot.. but I didn’t! (just in case you’re too lazy to peruse the menu link to the left, don’t worry, we understand ;D)
And that’s it for today. We hope you guys had a great T-day holiday, now it’s back to the grind (w/ a lil bit of CRISPY TOFU BALL help startin’ tomorrow suckas!)
Eat some NEBRASKA ANGUS JAPANESE MEATBALL CURRY cause it loves you!
(you can grab some CILANTRO SCALLION MEATBALL SOUP w/ that since it has meatballs and loves you just as much too.. maybe even MORE?!?! LOL)
.. and if you have some free time in your cubicle today, why not watch some R.Kelly.. “Trapped in the Closet!” (Part 1 of 22!!) haha (btw, if you haven’t seen it, he actually STARTS trapped in a closet) OMG this is so much fun to watch.. and WARNING it’s a TOTAL time killer! You have been warned (from the closet!)
Eat curry (especially NEBRASKA ANGUS JAPANESE MEATBALL CURRY), it’s good for you!! It’ll make you win a lot of money too… okay, that isn’t true, but if it WAS wouldn’t that be a great way to enjoy curry more?!?!
If not, here’s ANOTHER curry song I found online (damn I love me the internets!)
WHAAAAAT? Did you read that above (I think it’s pretty cool if you ask me!)
Here is Team SK’s “conveniently taken last night at an E3 catering visual PICTURE reaction” to the winning of this seemingly prestigious (to my mom at least) award that should help us FINALLY earn that $10 Google Ads check I’ve been afightin’ for (I think I earned like a total of $.30 in two years LOL):
In other words… my non-sequitor and random ways LIVE ON thanks to the more-than-likely influence of recreational substances (that’s at least what I assume because what sane person reads our blog.. YOU, that’s who.. and thanks!) support from LA Weekly for this award. Thanks guys.. you may have opened up a proverbial interwebs “can o’ worms” (but thankfully it’s really only my mom that has to deal with this since she’s only reads this cause I tell her to.. I think ;D)
^_^
…
Oh yeah, if ya didn’t get lost in that celebration (you should- go get drunk NOW) Din-Dins is BACK ON tonight foo’s! Last SUPER limited chance for some NEBRASKA ANGUS JAPANESE CURRY deliciousness if you want some of dat. :D
Otherwise, I’m going to celebrate the winning of this award now by… GROCERY SHOPPING! HUZZAH!! haha (no really, I have to… but it IS fun.. sometimes :D)
So in all the CRISPY TOFU BALL return rigamarole, we’re already on the last day for the NEBRASKA ANGUS JAPANESE MEATBALL CURRY! NooooOOOOoooOO
(and did you know “rigamarole” is a REAL+ACCEPTED word… what’s this world coming too. I’mma look up more seemingly non-sensical words and see if they’re real!)
And if you’ve been following us for a while (WOW.. so glad we haven’t lost you.. yet! ^_^), a LONG time ago (when we first opened) I used to use a service called ANIMOTO a LOT to take my pretty food porn-tastic pics and make farewell videos. Well, I just found out you can do “remixes” so here’s a remix of the original video (and DISREGARD the Pineapple Fried Rice reference since… well, we ain’t servin’ Pineapple Fried Rice right now haha) Scratch that, I can’t get the video to work fer some reason. DOH!
So if you’re bored enough to take a look back in the internet time machine to see it, click HERE for all of it’s Green Day’s “Boulevard of Broken Dreams” bad-assedness! :)
Have a great weekend folks, and don’t forget… NO DIN-DINS TONIGHT! (but you can get your NEBRASKA ANGUS JAPANESE MEATBALL CURRY and/or CRISPY TOFU BALL fix at lunch today ;D)
Before anyone gets mad about the “lack of rotation” this week lemme say this: THE CRISPY TOFU BALLS return on Tues, Nov 29th (and subsequently all the humor and imagery, new+old like the ones above, return as well ;p)
Hey, it’s a short holiday week and we dun like to rotate anything out during these times. Plus we can’t bring in the highly coveted CRISPY TOFU BALLS next Monday because it actually does take us a day to make ‘em bad boys (hence TUESDAY!) Consider this my birthday present from me (mine’s actually this Friday, Nov 25th ^_^).. to you! (even though it should be the other way around, right?!?! haha)
Until then, the aromatic deliciousness that is the 3 CUP TOFU is STILL on along w/ it’s tasty compadres MALAYSIAN COCONUT PINEAPPLE CHICKEN, NEBRASKA ANGUS JAPANESE MEATBALL CURRY and (since it’s soupy-souptastic weather today) the CILANTRO SCALLION MEATBALL SOUP!
And if that’s too much mumbo-jumbo about our “actual” business, why not enjoy this supa-dupa cute picture of the KITCHEN NINJA munching down on Chef Laurent Quenioux’s LQ@SK SWEETBREAD CORNDOG! (it was MIGHTY tasty y’all.. and don’t forget we’re from Texas too ;D)
While you’re enjoying some NEBRASKA ANGUS JAPANESE MEATBALL CURRY on this #NewWaveWeds , have you pondered… The Politics of DANCING?!?! (I know I have.. but then again I’m not your normal banana suit wearing Asian restaurateur now am I ^_^)
But anyway, it’s a dog-eat-dog fast-paced world out there (aka I’m running late as usual), so “marinate” on this: the crazy-ass concoction know as the SALTED PLUM HABANERO ICE CREAM has gots the KITCHEN NINJA’s juices aflowin’, and she’s HOOKED (like crack.. but tastier.. I think) on ice cream. Today we’re gonna test out with our staff a PANDAN CHURRO CRUMBLE ICE CREAM!!
First thing you needs to know: come to SK, eat some some grub, wear a costume and get a FREE PANDAN FLAN DESSERT. M’kay?!?!
Secondly, “Bye-bye” SALTED PLUM CHICKEN WING CONFIT-liciousness after this week. Your delicious and tender frenchie “confit” ways will be missed (so I’ll just have to eat you like there’s no fuckin’ tomorrow to make sure I don’t miss you too bad LOL)
And welcome back the ethnically+geographically confused comfort fave: NEBRASKA ANGUS JAPANESE MEATBALL CURRY!
“Oooh MEATBALL CUUURRY, your breakin’ my heart!” is what I’m sure kids all over the world (well, at least in the teeny-TINY world of SK) are thinking right on since it’s the LAST day for the NEBRASKA ANGUS JAPANESE MEATBALL CURRY!!
NoooooooOOOOOOoooooOOOOOOoooOOOOoooOOOOO
(btw, if you want to sing more of tasty tune, here’s the original by Simon and/or Garfunkel ^_^)
Oh yeah, if you’ve never seen my completely idiotic (and slightly embarrassing) Farmer Tran Meatball Curry Video… here ya go (as I look away in horror…”oooooh the humaaaaaanity!” LOL)
And if you didn’t already know… Din-Dins is BACK ON (despite all the problems we’ve had… sorry y’all) along with the tasty-fuckin’-tacular PANDAN CHICKEN too. WOO HOO!!!
And that’s all I got fer ya today (what more do you want when you gots chicken, Simon and/or Garfunkel, me in a female farmer hat and BEEEEEF!!!)
WHAAAAAT? Did you read that above (I think it’s pretty cool if you ask me!)
Here is Team SK’s “conveniently taken last night at an E3 catering visual PICTURE reaction” to the winning of this seemingly prestigious (to my mom at least) award that should help us FINALLY earn that $10 Google Ads check I’ve been afightin’ for (I think I earned like a total of $.30 in two years LOL):
In other words… my non-sequitor and random ways LIVE ON thanks to the more-than-likely influence of recreational substances (that’s at least what I assume because what sane person reads our blog.. YOU, that’s who.. and thanks!) support from LA Weekly for this award. Thanks guys.. you may have opened up a proverbial interwebs “can o’ worms” (but thankfully it’s really only my mom that has to deal with this since she’s only reads this cause I tell her to.. I think ;D)
^_^
…
Oh yeah, if ya didn’t get lost in that celebration (you should- go get drunk NOW) Din-Dins is BACK ON tonight foo’s! Last SUPER limited chance for some NEBRASKA ANGUS JAPANESE CURRY deliciousness if you want some of dat. :D
Otherwise, I’m going to celebrate the winning of this award now by… GROCERY SHOPPING! HUZZAH!! haha (no really, I have to… but it IS fun.. sometimes :D)
