Starry Kitchen
“Check check.. is this blog working?” (clearing throat) HELLOOOOOOoooooOOOooOOOooo… DTLA, It’s week 4, and we’re still here.  I know, right? HOLY CRAP WE CAN’T BELIEVE IT OURSELVES EITHER! We’ve survived, grown and learned for almost a month now, and we’re still gonna keep the hope alive (or something like that)! =) What’s the subtitle for week 4, I dunno = “Why the hell not? Let’s just keep this train a chuggin’ along!” That’s kinda cheesy and doesn’t describe anything? Oh well, that’s what you get when you type up the blog before your daily baguette run, okay? sheesh! ^_^ SO, as promised, the VIETNAMESE BRAISED COCONUT PORK rain-check offer still stands.  For the next TWO days, we will NOT rotate it out and will offer it today and tomorrow.  Here’s a fun sign for the FIRST day we operated outta our… ummm… yeah, APARTMENT! Starting Weds (that’s March 10th for those that want to try to pick a fight w/ me just to confuse me on what day we “said” we promised), we will start serving THIS (aka TAIWANESE FRIED PORK): (*drool*) Ooooh man, so much to say, but not enough time… I’ll update this post with all the changes in a bit… until then, enjoy this AWESOME OK GO video that was posted recently.  I mean, SERIOUSLY, this video is EFFIN’ INCREDIBLE! ^_^ Xoxo, TEAM SK

“Check check.. is this blog working?”

(clearing throat)

HELLOOOOOOoooooOOOooOOOooo… DTLA,

It’s week 4, and we’re still here.  I know, right? HOLY CRAP WE CAN’T BELIEVE IT OURSELVES EITHER!

We’ve survived, grown and learned for almost a month now, and we’re still gonna keep the hope alive (or something like that)! =)

What’s the subtitle for week 4, I dunno = “Why the hell not? Let’s just keep this train a chuggin’ along!”

That’s kinda cheesy and doesn’t describe anything? Oh well, that’s what you get when you type up the blog before your daily baguette run, okay? sheesh! ^_^

SO, as promised, the VIETNAMESE BRAISED COCONUT PORK rain-check offer still stands.  For the next TWO days, we will NOT rotate it out and will offer it today and tomorrow.  Here’s a fun sign for the FIRST day we operated outta our… ummm… yeah, APARTMENT!

Old Thit Kho Sign!

Starting Weds (that’s March 10th for those that want to try to pick a fight w/ me just to confuse me on what day we “said” we promised), we will start serving THIS (aka TAIWANESE FRIED PORK):

(*drool*)

Ooooh man, so much to say, but not enough time… I’ll update this post with all the changes in a bit… until then, enjoy this AWESOME OK GO video that was posted recently.  I mean, SERIOUSLY, this video is EFFIN’ INCREDIBLE! ^_^

Xoxo,

TEAM SK

@4 months ago
#braised coconut pork #taiwanese fried pork #ok go #week 4 
“Check check.. is this blog working?” (clearing throat) HELLOOOOOOoooooOOOooOOOooo… DTLA, It’s week 4, and we’re still here.  I know, right? HOLY CRAP WE CAN’T BELIEVE IT OURSELVES EITHER! We’ve survived, grown and learned for almost a month now, and we’re still gonna keep the hope alive (or something like that)! =) What’s the subtitle for week 4, I dunno = “Why the hell not? Let’s just keep this train a chuggin’ along!” That’s kinda cheesy and doesn’t describe anything? Oh well, that’s what you get when you type up the blog before your daily baguette run, okay? sheesh! ^_^ SO, as promised, the VIETNAMESE BRAISED COCONUT PORK rain-check offer still stands.  For the next TWO days, we will NOT rotate it out and will offer it today and tomorrow.  Here’s a fun sign for the FIRST day we operated outta our… ummm… yeah, APARTMENT! Starting Weds (that’s March 10th for those that want to try to pick a fight w/ me just to confuse me on what day we “said” we promised), we will start serving THIS (aka TAIWANESE FRIED PORK): (*drool*) Ooooh man, so much to say, but not enough time… I’ll update this post with all the changes in a bit… until then, enjoy this AWESOME OK GO video that was posted recently.  I mean, SERIOUSLY, this video is EFFIN’ INCREDIBLE! ^_^ Xoxo, TEAM SK
4 months ago
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#braised coconut pork #taiwanese fried pork #ok go #week 4